Bakers Studio is a growing food and gifting brand manufacturing cookies, chocolates, biscottis, roasted snacks, health bars and other food products.
Key Responsibilities:
Manage day-to-day factory and production operations.
Plan and monitor daily production and production schedules.
Manage production staff and ensure productivity.
Maintain product quality, hygiene and food safety standards.
Manage raw material and packaging inventory.
Monitor wastage and control production costs.
Maintain batch, production and inventory records.
Ensure FSSAI and food safety compliance.
Coordinate with purchase, packaging and dispatch teams.
Manage machinery maintenance and factory upkeep.
Develop and implement SOPs for production and hygiene.
Support recent product trials and production scale-up.
Requirements:
3+ years of experience in food manufacturing, bakery, confectionery or FMCG.
Experience managing production teams.
Knowledge of food safety, hygiene and FSSAI standards.
Robust production planning and inventory management skills.
Valuable leadership, communication and problem-solving skills.
Hands-on approach and ability to independently manage factory operations.
Preferred: Experience in cookies, chocolates, bakery products, snacks, dry fruits or health foods.
📌 Factory Manager Mumbai
🏢 Bakers Studio
📍 Mumbai
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