21 Aug
|
Joys Palace
|
Thrissur
21 Aug
Joys Palace
Thrissur
- Assist in preparing South Indian dishes as per standard recipes.
- Support the Chef in daily kitchen operations.
- Maintain food quality, hygiene, and cleanliness.
- Ensure proper preparation and storage of ingredients.
- Minimize food wastage and maintain portion control.
- Follow kitchen safety and hygiene standards.
- Work efficiently as part of the kitchen team.
- Perform other duties assigned by the Chef/HOD.
Pay: ₹15,000.00 - ₹20,000.00 per month
Benefits
- Versatile schedule
Work Location: In person
📌 Commis III - South Indian (Thrissur)
🏢 Joys Palace
📍 Thrissur