Customer Service: Greet guests warmly, take orders accurately, and explain menu items or specials. Preparation: Make coffee, tea, and other drinks, and assemble light food items or bakery snacks. Cash & Billing: Operate the cash register or POS system, process payments, and manage daily bills. Cleanliness: Keep the counter, seating area, and equipment clean and follow food safety rules.
📌 Cafe Staff (Mumbai)
🏢 Zepto
📍 Mumbai