We are looking for an experienced Restaurant Manager to oversee daily restaurant operations and ensure excellent customer service.
Responsibilities
- Manage daily restaurant operations
- Supervise restaurant staff
- Ensure customer satisfaction and service quality
- Handle customer complaints professionally
- Coordinate with the kitchen and hotel management
- Maintain hygiene and operational standards
Requirements
- Graduate preferred
- 2–5 years of restaurant or hotel experience
- Good leadership and communication skills
Pay: ₹20,000.00 - ₹25,000.00 per month
Perks:
- Leave encashment
- Paid sick time
Work Location: In person
📌 Resturant manager (Samastipur)
🏢 HOTEL HERITAGE INN
📍 Samastipur
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