QC In-Charge
Location: Thrissur
Qualification:M.Sc. in Food Technology, Food Science, Microbiology, Biotechnology, Agriculture, or a related field. Salary: 3.5 LPA – 6.5 LPA Key Responsibilities
- Lead and supervise quality control activities for raw materials, in-process production, and finished products.
- Ensure compliance with GMP, GHP, HACCP, FSSAI, and other applicable food safety regulations.
- Monitor critical quality parameters such as pH, moisture, texture, weight, appearance, and shelf life.
- Conduct routine inspections of production, packaging, and storage areas.
- Investigate quality issues, identify root causes, and implement Corrective and Preventive Actions (CAPA).
- Review and maintain quality records, SOPs, batch documents, and reports.




- Coordinate with production and maintenance teams to ensure consistent product quality.
- Train and guide QC staff on quality standards, hygiene, and food safety practices.
- Handle customer complaints, non-conformance reports, and product quality investigations
- Support internal and external audits and maintain audit readiness. Eligibility - Experience in quality control within chapathi, porota, idly-dosa batter, bakery, or food processing industries.
- Robust knowledge of GMP, HACCP, FSSAI requirements, and quality management systems.
- Experience in documentation, process monitoring, and team supervision.
- Excellent leadership, communication, and problem-solving skills.

📌 QC In-Charge (Thrissur)
🏢 HIRESTAR JOB BANK
📍 Thrissur