22 Aug
|
Sona Medical College of Naturopathy and Yoga
|
Salem
22 Aug
Sona Medical College of Naturopathy and Yoga
Salem
Company Description Sona Medical College of Naturopathy and Yoga is an initiative of the established Sona group, known for excellence in technology, technical education, and research. The college promotes Indian heritage medicines and health practices, with a focus on naturopathy, yoga, and the broader AYUSH ecosystem, in affiliation with Dr. MGR University. Located in Salem in a natural, campus-based environment with an associated hospital, the institution blends traditional medical practices with modern technology. Sona emphasizes outcome-based education, quality teaching, and digital learning, supported by dedicated faculty teams. The medical wing is built on ethical practices, innovation, and a long-term vision to contribute to a modernized, forward-looking healthcare system.
Role Description This is a full-time, in office role based in Salem for a Food Processing Technology Professional. The professional will design, implement, and optimize food processing workflows that support the college’s healthcare and nutrition objectives, with attention to safety, quality,
and regulatory standards. Day-to-day responsibilities include supervising food processing operations, coordinating with suppliers and agribusiness partners, and overseeing packaging design to ensure product integrity and patient-friendly formats. The role involves monitoring quality control procedures, maintaining documentation, and collaborating with medical, nutrition, and research teams on product development and process improvements. The professional will also support training initiatives, contribute to innovation in food technology aligned with naturopathy and yoga practices, and participate in continuous improvement projects within the institution’s hospital and allied facilities.
Qualifications
Candidates should possess skills in Food Processing and Food Industry operations, including familiarity with processing methods, equipment, and safety standards.
Candidates should possess skills in Quality
📌 Food Processing Technology Professional (Salem)
🏢 Sona Medical College of Naturopathy and Yoga
📍 Salem