Job description:

Job Summary
We are looking for a skilled Asst Manager- Production with hands-on experience in sauces, pickles and jams manufacturing. The role involves overseeing daily production activities, ensuring consistent quality, and managing shop-floor operations.

Key Responsibilities
- Supervise daily production of pickles and jams
- Ensure consistency in taste, quality, and batch output
- Maintain hygiene and food safety standards on the production floor
- Manage and guide production workers
- Monitor raw material usage and maintain basic production records
- Coordinate with procurement and quality teams
- Identify and resolve production-related issues

Requirements
- Proven hands-on experience in pickles and/or jams production (mandatory)
- Ability to manage shop-floor operations and workers.
- Basic understanding of food safety and hygiene practices




- Ability to coordinate and work with different teams and departments.
- Good communication and team handling skills.
- Willingness to work in a manufacturing environment.

Additional Information
- Candidates with strong FMCG experience will be preferred
- Minimum of 5 years experience into FMCG Production role.

Additional Requirement
- Immediate joining preferred

Pay: ₹15,000.00 - ₹30,000.00 per month

Advantages:
- Provident Fund

Ability to commute/relocate:
- Mysuru, Karnataka (Mysuru): Reliably commute or planning to relocate before starting work (Preferred)

Application Question(s):
- Do you have a minimum of 5 years experience into FMCG Production role?

Work Location: In person

📌 Asst Manager- Production (Mysuru)
🏢 NECTAR FRESH
📍 Mysuru