Position Summary

Della Resorts & Adventure is seeking a skilled and enthusiastic Commis I to join its Japanese culinary team. The Commis I will assist in the preparation and presentation of authentic Japanese cuisine while ensuring consistency, food safety, and operational excellence. This role is ideal for a culinary qualified with a solid foundation in Japanese cooking techniques who is eager to develop their skills in a luxury hospitality environment.

Key Responsibilities

Food Preparation
- Prepare ingredients for daily kitchen operations, including seafood, meats, vegetables, sauces, rice, and garnishes.
- Assist in the preparation of authentic Japanese dishes such as sushi, sashimi, nigiri, maki rolls, tempura, ramen, udon, donburi, yakitori, robata, and other menu items, as applicable.
- Ensure all mise en place is completed before service.
- Maintain consistency in taste, portioning, and presentation according to standardized recipes.
- Support senior chefs during lunch, dinner, buffet, and special event services.

Kitchen Operations




- Work efficiently within the assigned kitchen section under the guidance of the Chef de Partie.
- Ensure timely preparation and dispatch of food orders.
- Follow all kitchen SOPs and maintain smooth workflow during service.
- Handle kitchen equipment safely and responsibly.
- Report equipment malfunctions or maintenance issues promptly.

Quality Assurance
- Ensure only fresh, high-quality ingredients are used in food preparation.
- Follow standardized recipes and plating guidelines.
- Maintain the authenticity and quality standards of Japanese cuisine.
- Assist in monitoring portion control and minimizing food wastage.

Hygiene & Food Safety
- Maintain high standards of cleanliness and personal hygiene.
- Comply with HACCP, food safety, sanitation, and health regulations.
- Ensure proper storage, labeling, and FIFO stock rotation.
- Keep workstations, utensils, and kitchen equipment clean and organized at all times.

Inven

📌 F & B Production, Commi I (Lonavla)
🏢 Della Group
📍 Lonavla