Prepare and serve a variety of mocktails and non-alcoholic beverages as per standard recipes.
Prepare fresh juices, shakes, coolers, smoothies, and other beverages as required.
Ensure proper garnishing and presentation of all beverages.
Follow standard recipes, portion sizes, and quality standards consistently.
Maintain cleanliness and hygiene of the bar counter, equipment, glassware, and work area.
Check and maintain adequate stock of syrups, fruits, mixers, garnishes, ice, and other beverage ingredients.
Monitor freshness and quality of ingredients and report any shortages or wastage.
Operate and maintain beverage equipment properly.
Coordinate with the service and kitchen teams to ensure timely preparation and service.
Follow all food safety, hygiene, and company SOPs.
Maintain proper storage and handling of beverage ingredients.
Minimize wastage and ensure effective use of ingredients.
Provide friendly and skilled service to guests and respond to beverage-related requests.
Support the team during busy periods and maintain smooth bar operations.

Pay: ₹22,578.61 - ₹26,100.05 per month

Advantages
Food provided
Paid sick time
Provident Fund

Work Location: In person

📌 Bartender Gurugram
🏢 BDC Eatopia Hospitality India Private
📍 Gurugram