Commis 1 / 2 / 3 – Pre-Opening Restaurant

Department: Kitchen

Cuisine: Asian Wok, Pizza & Continental

Accommodation: Provided

We are looking for passionate and hardworking Commis 1, Commis 2 & Commis 3 to join the kitchen team of a pre-opening restaurant.

Key Responsibilities
Assist in daily food preparation and kitchen operations.
Maintain high standards of food quality, hygiene and presentation.
Follow recipes, portion controls and kitchen procedures.
Keep the workstation clean, organized and well maintained.
Support senior chefs during service and preparation.
Work across Asian Wok, Pizza and Continental sections as required.
Follow all food safety and hygiene standards.

Requirements
Previous experience in a qualified kitchen preferred.




Candidates with relevant culinary training/freshers may also apply for Commis 3.
Good knowledge of kitchen hygiene and food safety.
Positive attitude, discipline and willingness to learn.
Ability to work effectively in a fast-paced pre-opening environment.
Team player with positive communication skills.

What We Offer
Prospect to be part of a new restaurant opening.
Accommodation provided.
Growth and learning opportunities.
Exposure to multiple cuisines and kitchen sections.

Pay: ₹16,000.00 - ₹25,000.00 per month

Benefits
Food provided

Work Location: In person

📌 Commis Chef Colvale
🏢 FOLKS
📍 Colvale