Welcome and assist guests in a warm and qualified manner.
Take food and beverage orders accurately and efficiently.
Serve food and beverages according to established service standards.
Set up and explicit tables before, during, and after service.
Maintain cleanliness and hygiene of the restaurant, service areas, and equipment.
Explain menu items, ingredients, and daily specials to guests when required.
Ensure correct presentation and timely delivery of food and beverages.
Handle guest requests, feedback, and complaints professionally and promptly.
Coordinate with the kitchen and other departments to ensure smooth service.
Follow all hotel/resort standards, SOPs, food safety, and hygiene procedures.
Assist with buffet setup, banquets,



events, and other F&B; operations as required.
Check and maintain adequate stock of service items such as cutlery, crockery, glassware, napkins, and condiments.
Support upselling of food and beverage items whenever appropriate.
Maintain a professional appearance and grooming standards at all times.
Perform any other duties assigned by the F&B; Supervisor or Management.

Pay: ₹14,000.00 - ₹16,000.00 per month

Perks
Food provided
Provident Fund

Work Location: In person

📌 F&b Service Associate Chikmagalur (India)
🏢 The Serai, Coffee Day Hotels and Resorts
📍 India