Job Title: Dietitian/Clinical Dietitian/Nutritionist

Job Summary:
A dietitian provides expert nutrition guidance to help individuals achieve health goals, manage medical conditions, and improve overall well-being by developing, implementing, and monitoring personalized dietary plans.

Key Responsibilities:
Patient Assessment: Conduct comprehensive nutritional assessments, including dietary histories, lab results, and health goals.
Meal Planning: Design customized meal plans, considering medical conditions (diabetes, kidney disease, allergies), food preferences, budget, and lifestyle.
Patient Counseling: Educate and counsel patients on nutrition, healthy eating habits, and behavior modification.
Collaboration: Work with doctors and other healthcare specialists in multidisciplinary teams.
Monitoring & Evaluation: Track patient progress, evaluate plan effectiveness,



and make necessary adjustments.
Documentation: Maintain accurate records, patient charts, and progress notes.
Education & Outreach: Conduct workshops, give presentations, and develop educational materials on nutrition.

Qualifications & Skills:
B.Sc / M.Sc in Nutrition & Dietetics
Strong understanding of clinical nutrition, food science, and health conditions.
Excellent communication, counseling, and interpersonal skills.
Analytical and problem-solving abilities.

Job Types: Full time, Permanent

Pay: ₹15,000.00 - ₹25,000.00 per month

Advantages:
Health insurance
Provident Fund

Education:
Bachelor's (required)

Work Location: In person

📌 Dietician Mahbubnagar
🏢 Wholistic Health 360
📍 Mahbubnagar