Job Description

Position: Private Chef
Location: DLF, Gurgaon
Family Size: 3 Members
Cuisine: Multi-Cuisine
Working Hours: Up to 12 hours per day
Weekly Off: 1 day per week

Key Responsibilities
Plan and prepare daily meals, including breakfast, lunch, dinner, and snacks.
Prepare a variety of multi-cuisine dishes with consistent quality and presentation.
Plan weekly/monthly menus in coordination with the family.
Cater to dietary preferences, special requests, and occasional guest requirements.
Ensure high standards of kitchen hygiene, food safety, and cleanliness.
Manage grocery requirements and kitchen supplies, ensuring fresh and quality ingredients.
Maintain the kitchen in a clean, organized, and well-maintained condition.




Ensure meals are prepared and served on time according to the family’s schedule.
Provide flexibility and support during family events and special occasions.

Requirements
Robust expertise in multi-cuisine cooking.
Excellent knowledge of food hygiene and safety standards.
Reliable, punctual, trustworthy, and qualified.
Ability to work independently in a private household.
Positive communication skills and a willingness to understand the family’s preferences.
Previous experience as a Private/Home Chef will be preferred.

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