- Assist in daily kitchen operations and food preparation.
- Prepare food items according to kitchen requirements and standard recipes.
- Maintain proper taste, quality, and presentation of food.
- Assist with chopping, cleaning, cutting, and other preparation activities.
- Maintain cleanliness and hygiene of the kitchen and cooking area.
- Handle kitchen utensils and equipment safely.
- Ensure proper storage and handling of food ingredients.
- Assist the kitchen team during busy hours.
- Minimize food wastage and maintain proper portion control.
- Follow food safety, hygiene, and kitchen operating procedures.
- Keep the kitchen and work area clean and organized.
Job Requirements
- Experience: Any experience
- Education: 12th Pass
- English Level: Basic English
- Age: 18–38 years
- Gender: Male
- Work Location: Ruby Block, Kompally, Hyderabad, Telangana 500100, India
- Department: Restaurant / Hospitality / Tourism
- Role / Category: Cook / Chef / Kitchen Help
- Employment Type: Full Time
- Shift: Day Shift