We are looking for a skilled Indian Chef to join our team at The Art Of Living Human Resource. The ideal candidate will have a solid background in cooking and be able to prepare a variety of dishes.

Roles and Responsibility
Prepare and cook a range of Indian dishes, including curries, biryanis, and tandoori items.
Maintain high levels of cleanliness and sanitation in the kitchen area.
Collaborate with other chefs to ensure productive food preparation and service.
Develop current recipes and menus to keep culinary offerings fresh.
Manage inventory of spices, herbs, and other ingredients used in cooking.
Ensure compliance with health and safety regulations.

Job Requirements
Proven experience as a chef, preferably in an Indian cuisine setting.




Strong knowledge of Indian cooking techniques, ingredients, and menu planning.
Ability to work well under pressure and manage multiple tasks simultaneously.
Excellent communication and teamwork skills.
Familiarity with kitchen equipment and appliances.
Ability to maintain high standards of quality and presentation.

Disclaimer : This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

📌 Indian Chef Bengaluru
🏢 The Art of Living Human Resources
📍 Bengaluru