– Chef

We are looking for an experienced and responsible Chef to manage the kitchen and maintain consistent food quality.

Responsibilities
Prepare dishes such as wood-fired pizza, pasta, smash burgers, fries, garlic bread, paninis, wraps, and other café items.
Help in finalising and developing the café menu.
Create and maintain SOPs for all dishes, including ingredients, quantities, preparation, cooking time, portion size, and presentation.
Ensure consistency in taste, quality, portion, and presentation.
Train kitchen staff and ensure SOPs are followed.
Maintain kitchen hygiene, cleanliness, and food safety.
Manage food preparation, stock usage, and minimise wastage.
Maintain smooth kitchen operations during busy hours.
Suggest recent dishes and improvements to the menu.




Take responsibility for overall kitchen quality and standards.

Requirements
Previous experience as a Chef in a café, restaurant.
Experience with wood-fired pizza and café-style food preferred.
Good knowledge of recipe standardisation and SOPs.
Ability to manage and train kitchen staff.
Good understanding of food hygiene and portion control.
Creative, organised, and able to work under pressure.

Position: Full time

Salary: Based on experience

Location:Punjabi Bagh

Pay: ₹15,000.00 - ₹18,000.00 per month

Advantages
Food provided

Work Location: In person

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