Company Description We are a company that incubates food brands and operates state-of-the-art cloud kitchens & Dine-ins with a focus on making honest food that customers love. We aim to democratize access to positive food in a sustainable manner by providing food that suits our customers' palettes and nutritional needs
- Bulk Food processing skills - Knowledge on Food Product - Menu Programming - Production Planning - Variance and wastage control, Inventory Management for RM, PM, FP - Stakeholder Management with Maintenance, Retail Ops, Quality, Supply Planning, Procurement - Meet targets as per Production Fillrate, Dispatch Fillrate - Food Cost, Recipe correction - Food Design &
- Scalability - Training for CK staffs - Uniforms &
- Grooming standards - Deep knowledge on Butchery activity - Poultry, Meat products - Knowledge on automation in Food Processing updated with latest technologies - To work on Food Safety &
- Quality controls &
- Upkeep the hygiene of the facility.