Sous Chef (India)

Sous Chef (India)

26 Aug
|
HCMI College
|
India

26 Aug

HCMI College

India

Responsible for teaching Food Production and practical culinary skills to students, completing the assigned curriculum, and providing academic and career counselling to help students develop skilled skills and build a successful career in the hospitality industry.

Pay: ₹21,600.00 - ₹25,700.00 per month

Benefits:

- Leave encashment

Work Location: In person

📌 Sous Chef (India)
🏢 HCMI College
📍 India

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