27 Aug
|
Ampre Food and Hospitality Private
|
Kasauli
27 Aug
Ampre Food and Hospitality Private
Kasauli
Looking for an experienced qualified to take the company forward. Should understand the meaning of hospitality.
Key Responsibilities
- Manage daily restaurant operations and ensure smooth service.
- Supervise, train, and motivate restaurant staff.
- Ensure high standards of customer service and guest satisfaction.
- Monitor sales, inventory, food cost, and wastage.
- Handle customer complaints and resolve operational issues.
- Ensure proper hygiene, cleanliness, and compliance with company standards.
- Prepare staff duty rosters and monitor attendance and performance.
- Coordinate with the kitchen and management team.
📌 Restaurant Manager (Kasauli)
🏢 Ampre Food and Hospitality Private
📍 Kasauli