JOB VACANCY IN MALAYSIA FOR INDIAN CUISINE CHEF

Core Specialities:
Hyderabadi Specialities & Biryanis
Traditional Indian Breakfast & Rotis
Starters
Tea-Time Snacks

MONTHLY SALARY PACKAGE:
Fixed Basic Salary: MYR1,700 (approx. ₹40,000)
Potential Overtime Income: MYR 1,600 (approx. ₹37,400)
Total Monthly Salary: MYR 3,300 (approx. ₹77,000) - subject to actual OT hours worked

Working Hours & Schedule:
6-Day Work Week (Fixed Off Every Monday)
Split Shift: 5:00 AM – 12:00 NOON & 5:00 PM – 11:00 PM
Break Time: 12:00 NOON – 5:00 PM
8 Normal Hours + 5 Hours Fixed Overtime Daily

Perks & Perks:
Work Visa (Malaysia) Provided
Accommodation Provided
Duty Meals Provided
Group Hospitalization Insurance
Annual Medical Check-up
14 Days Medical Leave
10 Days Annual Leave (upon completion of 1 year of service)

Pay: ₹40,000.00 - ₹75,000.00 per month

Perks:
Food provided
Health insurance
Paid sick time
Paid time off
Provident Fund

Work Location: In person

📌 Indian Cuisine Chef Rangareddy (Ranga Reddy)
🏢 Ishtaa Sdn Bhd
📍 Ranga Reddy