About the Role

We’re looking for enthusiastic and curious Bakery Interns who are eager to learn the art and science of baking in a real, working Cloud Kitchen. This role is ideal for students, freshers, or anyone passionate about baking and food craftsmanship. You’ll gain hands-on experience while working closely with our Cloud Kitchen team in a supportive learning environment.

Key Responsibilities
Daily preparation of Breads/Buns, desserts, and baked goods
Help with measuring, mixing, baking, and finishing products as per recipes and standards
Maintain cleanliness and hygiene in the kitchen as per food safety guidelines
Support inventory handling, ingredient preparation, and basic stock management
Assist with packaging, labeling, and quality checks of finished products
Learn and follow standard operating procedures for baking and food safety
Support the team during peak production hours and special orders

What You’ll Learn
Fundamentals of professional baking and pastry production
Kitchen hygiene, food safety,



and best practices
Time management and teamwork
Basics of quality control and consistency in baking

Who Should Apply
Baking or hospitality students
Freshers or beginners passionate about baking

Skills & Qualities
Interest in baking and food preparation
Willingness to learn and take instructions
Attention to detail and cleanliness
Ability to work in a team and handle basic kitchen tasks

What We Offer
Hands-on training and mentorship from experienced bakers
Prospect to grow, based on performance
A warm, creative, and learning-focused work workplace

If you love baking and want to turn your passion into a skill, we’d love to hear from you.

Job Types: Fresher, Internship
Contract length: 3 months

Pay: ₹8,000.00 - ₹12,000.00 per month

Advantages:
Food provided

Work Location: In person

📌 Apprentice Baker Gurugram (India)
🏢 O Sweet Oven
📍 India