Job Description – Pizzaiolo Commis I / II / III

Position: Commis I / Commis II / Commis III – Pizzaiolo
Department: Kitchen / Pizza Section
Location: Whitefield, Bengaluru
Salary: ₹12,000 – ₹23,000 per month
Experience: 6 months to 3 years

Job Responsibilities
Assist in preparing pizzas as per standard recipes and quality standards.
Prepare pizza dough, sauces, toppings, and other ingredients.
Assist with dough stretching, portioning, topping, and baking.
Operate pizza ovens safely under supervision.
Maintain proper mise en place before and during service.
Follow portion control and reduce food wastage.
Maintain cleanliness and hygiene of the pizza station.
Follow FIFO and proper food storage practices.
Support senior chefs during busy service hours.
Follow all kitchen safety and food hygiene standards.





Requirements
Basic knowledge of pizza preparation and kitchen operations.
Commis I should have good knowledge of pizza making and dough handling.
Commis II should have basic practical experience in the pizza section.
Commis III can be a fresher with basic kitchen knowledge.
Good teamwork and willingness to learn.
Ability to work in a quick-paced kitchen setting.
Flexible to work in shifts, weekends, and holidays.

Benefits
Food & accommodation as per company policy.
Weekly off.
Growth opportunities opportunities.

Pay: ₹12,000.00 - ₹23,000.00 per month

Benefits:
Food provided

Work Location: In person

📌 Pizza Chef Whitefield
🏢 Thyme & Whisk
📍 Whitefield