- Design, develop, and implement instrumentation and control systems for food processing plants.
- Troubleshoot and resolve issues related to instrumentation and control systems.
- Collaborate with cross-functional teams to ensure seamless integration of instrumentation and control systems.
- Develop and maintain documentation for instrumentation and control systems.
- Ensure compliance with industry standards and regulations for instrumentation and control systems.
- Provide technical support and training to plant staff on instrumentation and control systems.
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