Job Title:
Food & Beverage Controller

Job Description

We are looking for an experienced
Food & Beverage Controller
to oversee and optimize F&B; costs, inventory, purchasing controls, and profitability while maintaining quality and operational standards.

Key Responsibilities:
- Monitor daily F&B; costs, analyze cost variances, prepare COGS reports, and conduct menu costing.
- Manage inventory systems, stock counts, and investigate inventory discrepancies.
- Monitor purchasing and receiving processes, including quantity and quality verification of goods received.
- Work closely with chefs on
menu engineering, recipe costing, portion control, and menu profitability
.
- Monitor food wastage and identify opportunities for loss prevention and cost optimization.




- Prepare regular cost and inventory reports and ensure proper documentation and audit compliance.
- Monitor food cost and inventory levels to ensure accurate stock management.
- Ensure quality and consistency of goods received and adherence to operational standards.

Requirements:
- 10+ years of relevant experience in F&B; Controlling.
- Strong analytical and numerical skills.
- Solid knowledge of
food costing, inventory management, and accounting principles
.
- Proficiency in
MS Excel and POS systems
.
- Excellent communication and coordination skills within hospitality/F&B; operations.

📌 Food Beverage Controller (Bengaluru)
🏢 Wonderla Holidays
📍 Bengaluru