Job Role
Ice Cream Maker / Central Kitchen Staff
Job Description
Key Responsibilities:
- Prepare and make different varieties of ice creams according to company recipes and standards.
- Follow proper preparation procedures and maintain consistency in taste and quality.
- Measure and mix ingredients accurately as per recipes.
- Operate kitchen and ice cream preparation equipment safely.
- Maintain cleanliness and hygiene in the central kitchen.
- Follow food safety and sanitation standards during preparation and storage.
- Properly store raw materials, ingredients, and prepared ice cream products.
- Monitor ingredient usage and minimize food wastage.
- Assist with packing and storage of finished ice cream products.




- Maintain an organized and clean workstation.
- Work as part of the kitchen team to complete daily production targets.
- Proper training will be provided to selected candidates.

Advantages
- Food Provided
- Accommodation Provided
- Training Provided

Job Details
- Company: Gelatica Icecreams – Central Kitchen
- Work Location: Mallapu Nilayam, Shirdi Homes, Tellapur, Hyderabad, Telangana, India
- Department: Restaurant / Hospitality / Tourism
- Role / Category: Cook / Chef / Kitchen Help
- Employment Type: Full Time
- Shift: Day Shift

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