Key Responsibilities1. Quality Checks on the Factory Floor

- Check incoming raw materials and packaging materials as required.
- Monitor quality of tea, coffee, blends and other FMCG products during production.
- Check product appearance, colour, aroma, texture and other applicable parameters.
- Check correct weight/fill quantity during packing.
- Ensure correct product, flavour, batch and packaging material are being used.
- Check sealing, packing, labelling and coding quality.
- Check finished cartons for quantity, packing condition and correct labelling.
- Segregate defective, damaged or non-conforming material.
- Ensure only approved products are moved to the finished goods area.
- Maintain samples/retention samples as instructed.

2. Production Floor Supervision

- Supervise workers and helpers during production and packing.
- Allocate workers to different activities according to daily production requirements.
- Ensure workers follow the production plan and instructions.
- Monitor production output and report delays or issues to the Plant Head.
- Ensure machines and production areas are operated properly.
- Coordinate with machine operators for smooth production.
- Monitor wastage, spillage and material handling.
- Ensure proper cleaning of machines and work areas after production.

3. Batch & Process Control

- Ensure production is carried out strictly according to the approved formulation and process instructions.
- Verify raw material and ingredient quantities before production.
- Check that the correct recipe/formulation is being followed.
- Monitor blending, processing and packing operations.
- Record production and quality observations for each batch.
- Immediately report any deviation from the approved process.

4. Packing Supervision

- Ensure the correct packaging material is issued for each product.
- Check packaging artwork, product name, net weight and other details before starting packing.
- Conduct regular weight checks during packing.
- Check sealing and leakage.
- Check batch coding, MRP,



manufacturing/expiry details and other applicable declarations.
- Ensure proper carton packing and quantity per carton.
- Prevent mixing of different SKUs or batches.
- Ensure line clearance before starting a recent product/SKU.

5. Hygiene & Housekeeping

- Ensure workers follow personal hygiene requirements.
- Ensure use of hairnets, gloves, masks, safety shoes and other required PPE.
- Monitor cleanliness of the production and packing areas.
- Ensure no food, tobacco, personal belongings or unauthorised materials are present in production areas.
- Monitor pest-control and sanitation practices and report issues immediately.
- Ensure proper segregation and disposal of waste.

6. Stock & Material Control

- Check that the correct raw materials and packaging materials are available before production.
- Coordinate with Stores for material requirements.
- Ensure materials issued to production match the batch requirement.
- Prevent unnecessary wastage or misuse of materials.
- Ensure leftover materials are properly identified, packed and returned to Stores.

7. Documentation

Maintain and/or verify basic factory records such as:

- Production reports
- Batch records
- Weight-check records
- Packing records
- Rejection/rework records
- Material consumption records
- Cleaning checklists
- Line clearance records
- Quality inspection records
- Daily production and manpower reports

8. Handling Quality Issues

- Identify defects or deviations immediately.
- Stop or hold production/packing where a serious quality issue is identified.
- Inform the Plant Head/Management promptly.
- Segregate rejected or doubtful material.
- Assist in identifying the reason for quality problems.
- Ensure corrective action is implemented before production resumes.

9. Worker Supervision & Discipline

- Supervise attendance and deployment of workers on the floor.
- Ensure workers follow instructions and SOPs.
- Maintain discipline and cleanliness on the shop floor.
- Train workers on basic quality, hygiene and handling requirements.
- Monitor worker performance and report recurring issues to Management.

Pay: ₹8,330.81 - ₹36,958.76 per month

Work Location: In person

📌 Quality Controller (India)
🏢 KKV TEAFEE
📍 India