- Monitor raw water, treated water and finished product quality parameters.
- Conduct physical, chemical and microbiological testing as per standards.
- Ensure compliance with BIS, FSSAI, GMP and HACCP requirements.
- Monitor water treatment and bottling processes for quality and hygiene.
- Handle quality deviations, RCA and CAPA.
- Maintain quality records, reports and laboratory documentation.
- Support internal/external audits and closure of observations.
- Coordinate with Production and Maintenance for quality-related issues.