Welcome guests and provide courteous, qualified table service.
Take food and beverage orders accurately and serve them on time.
Explain menu items and assist guests with their selections.
Maintain cleanliness and proper arrangement of tables and restaurant areas.
Coordinate with the kitchen and F&B; team for smooth service.
Handle guest requests and complaints politely and professionally.
Follow food safety, hygiene, grooming, and restaurant SOPs.
Pay: From ₹14,000.00 per month
Perks:
Food provided
Work Location: In person
📌 Restaurant Steward Tada (India)
🏢 Tokyo Ryokan
📍 India
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