A Housekeeping Supervisor manages cleaning staff, inspects facilities, and enforces hygiene standards in hotels, hospitals, or commercial spaces. They train team members, create staff schedules, handle supply inventory, and resolve customer complaints to ensure high-quality facility maintenance and guest satisfaction.

Key Responsibilities
Staff Supervision:
Assign daily tasks, conduct team briefings, and monitor cleaner performance.
Quality Control:
Inspect rooms and common areas to ensure compliance with health and safety standards.
Inventory Management:
Track cleaning supplies, restock stock levels, and report broken equipment.
Training & Scheduling:
Create shift timetables and train current hires on chemical safety and cleaning procedures.
Department Coordination:
Work with the front desk and maintenance teams for room readiness and urgent repairs

Skills and Qualifications
Solid team-management abilities.
Excellent eye for detail and quality control.
Good time-management and problem-solving skills.
Explicit verbal and written communication.
Prior experience in hospitality as supervisor

📌 Housekeeping Supervisor Kollam (India)
🏢 The Leela Ashtamudi, A Raviz Hotel
📍 India