We are seeking an organized and detail-oriented F&B; Controller and Store Keeper to manage all store operations. The successful candidate will be responsible for receiving, inspecting, storing, and issuing goods and supplies. You will ensure that inventory levels are accurately tracked, the store is clean and secure, and stock shortages are reported in a timely manner. The successful candidate will ensure inventory and cost control in line with the budget.
Key Responsibilities
Inventory control and Management
Maintain accurate records of all incoming and outgoing materials using appropriate tools.
Conduct regular physical inventory audits and cycle counts to reconcile stock levels.
Monitor stock thresholds and initiate purchase requisitions to prevent stockouts.
Receiving and Inspection
Receive deliveries, unload goods, and verify items against purchase orders and delivery challans.
Inspect incoming materials for damage, discrepancies, or missing items, and report issues to management immediately.
Ensure proper labeling, tagging,



and categorization of all received goods.
Storage and Dispatch
Organize and store inventory in designated areas using a logical and space-effective system (e.g., FIFO/LIFO methods).
Fulfill internal and external material requests accurately and efficiently.
Prepare and package items for dispatch, ensuring all required documentation (e.g., gate passes, delivery notes) is complete.
Store Maintenance and Safety
Maintain a clean, organized, and secure storeroom setting.
Ensure all storage protocols comply with health, safety, and environmental (HSE) regulations.
Safeguard the store against theft, damage, and unauthorized access.

Food Cost Control
Monitor food consumption and food cost trends.
Analyze kitchen issues versus actual consumption.
Identify and reduce wastage, spoilage, pilferage, and overstocking.
Recommend process improvements to optimize inventory and purchasing costs.
Prepare mon

📌 Food And Beverage Controller And Store Manager Pune
🏢 Samarpan Rehabilitation Center
📍 Pune