Location: Delhi NCR
Work Schedule: 6 days working, rotational off
About us
Role and responsibilities
Greet customers, make suggestions, answer and present the menu.
Answer all questions about beverages and the food
Take orders and send them to kitchen staff
Ensure quality service and serve meals
Take reservations and greet the take-out counter customers
Use sales techniques to retain customers and attract more
Adhered to company's safety policies and procedures
Qualifications and Skills:
Education: Minimum 12th pass. Diploma or degree in hospitality a related field is preferred.
Experience: Some prior experience in a hospitality setting is desirable, but not mandatory.
Pay: ₹20,000.00 - ₹25,000.00 per month
Perks:
Food provided
Paid sick time
Paid time off
Work Location: In person
📌 Retail Team Member Delhi
🏢 Defence Bakery
📍 Delhi
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