Maintain cleanliness and hygiene of the dining area, tables, and service areas.
Manage and monitor dining inventory, ensuring required items are adequately stocked.
Take food and beverage orders accurately from guests.
Communicate guest orders to the billing section promptly and accurately.
Deliver food and beverage orders to guests in their rooms.
Ensure timely and courteous service to all guests.
Coordinate with the kitchen and billing team to ensure smooth and effective service.
📌 Waiter Dehradun
🏢 GAJ RESORTS PRIVATE
📍 Dehradun
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