Key Responsibilities:

· Conduct routine and random sampling of raw materials, in-process, and finished spice products.

· Perform physical, chemical, and sensory evaluations (color, aroma, texture, moisture, etc.).

· Maintain accurate records of test results and batch-wise quality reports.

· Ensure all products meet internal and regulatory quality standards (FSSAI, ISO, HACCP).

· Coordinate with production and purchase departments for quality feedback.

· Identify quality deviations and support corrective/preventive actions (CAPA).

· Assist in maintaining lab equipment, SOPs, and calibration schedules.

· Monitor GMP and hygiene practices across production lines.

· Vendor evaluation and incoming raw material quality verification.

Desired Candidate Profile:

· B.Sc.



/ M.Sc. in Food Technology, Chemistry, or Agriculture.

· Minimum 3 years of experience in food/spice QC.

· Strong knowledge of quality standards and lab protocols.

· Detail-oriented, disciplined, and process-driven.

· Ability to work under pressure and meet tight deadlines.

· Excellent documentation and MS Office skills.

Advantages:

· Opportunity to grow with a rapidly scaling spice brand.

Job Type: Full-time

Pay: ₹20,000.00 - ₹25,000.00 per month

Benefits:

- Provident Fund

Work Location: In person

📌 Quality Assurance Executive – Spices Division (India)
🏢 Sky Enterprise
📍 India