Job Title: Chinese Chef / Tandoor Chef / Indian Chef
Location: Chandigarh

Job Summary:
Key Responsibilities:
- Prepare and cook dishes as per the assigned cuisine (Chinese / Tandoor / Indian) following standard recipes.
- Ensure consistency in taste, presentation, and portioning.
- Maintain cleanliness and hygiene standards in the kitchen as per food safety guidelines.
- Monitor food stock levels and assist in inventory management.
- Work closely with the kitchen team to ensure smooth daily operations.
- Follow all safety and sanitation policies.
- Assist in menu planning and development when required.
- Ensure timely preparation and delivery of orders.

Requirements:
- Proven experience in Chinese, Tandoor, or Indian cuisine.




- Knowledge of food safety and kitchen hygiene standards.
- Ability to work in a fast-paced environment.
- Team player with valuable communication skills.
- Flexibility to work in shifts, weekends, and holidays.

Preferred Qualifications:
- Diploma or certification in Culinary Arts (preferred but not mandatory).
- Experience in restaurants, cafes, or lounge/bar settings.

Pay: ₹15,000.00 - ₹35,000.00 per month

Benefits:
- Food provided

Work Location: In person

📌 Chef de Partie (Chandigarh)
🏢 PYRAMID
📍 Chandigarh