- DCDP – Italian Cuisine

- Tomatello Cucina Italiana | South Extension, New Delhi

- We are looking for a DCDP with robust Italian/Continental cuisine experience to join our cloud kitchen team.

- Key Responsibilities

- Hands-on experience with fresh handmade pasta & pizza

- Prepare food as per recipes, SOPs and quality standards

- Manage daily prep, production and kitchen operations

- Handle food costing, portion control and inventory management

- Monitor and reduce food wastage; follow FIFO

- Manage and train kitchen team members

- Train new staff on recipes and SOPs

- Maintain hygiene and food safety standards

- Basic computer skills for inventory/costing and kitchen operations

- Requirements

- Prior DCDP/CDP/Senior Commis experience in Italian or Continental cuisine





- Strong knowledge of Italian cooking techniques

- Good team-management and communication skills

- Ability to work independently and take ownership

- Job Details

- Location: South Extension, Delhi

- Shift: 10-hour fixed shift

- Weekly Off: 1 day
- Food: Meal provided during shift

- Medical: Medical benefits provided
- PF: PF available/provided as applicable

- Accommodation: Not provided
- If you have a genuine passion for Italian cuisine and the skills to run a professional kitchen, we’d love to hear from you.

📌 Walk-in || Dcdp Chef (New Delhi)
🏢 Deepanshi Tomar
📍 New Delhi