General Manager Maintenance Manager

About Lal Sweets Pvt Ltd

Lal Sweets is a Bengaluru-headquartered packaged-food company established in 2010, with a fast-growing presence across general trade, modern trade, e-commerce, airport retail outlets, and international export markets. Our product portfolio encompasses packaged traditional Indian mithai, savouries/namkeen, and premium bakery products. As part of our next growth phase, the company is actively expanding into healthy snacking, instant culinary mixes, and frozen ready-to-eat food solutions.

Role Overview

We are seeking an experienced, hands-on, and results-oriented Maintenance Manager with 8 - 12 years of manufacturing experience to take end-to-end ownership of factory engineering, maintenance operations, and plant utilities.

The Maintenance

Manager will lead a team of technical staff, drive preventive and autonomous maintenance, maximize Overall Equipment Effectiveness (OEE), minimize downtime, and ensure complete compliance with food safety, statutory, and EHS standards in a fast-paced food production environment.

Key Responsibilities & Accountabilities

- Preventive & Predictive Maintenance: Formulate, execute, and monitor comprehensive preventive, predictive, and autonomous maintenance schedules for all processing, baking, cooking, and high-speed packaging machinery to ensure high reliability and zero unplanned stoppages.
- Breakdown Management & RCA: Lead rapid response teams during machine breakdowns, perform rigorous troubleshooting of mechanical, electrical, and pneumatic issues, and drive Root Cause Analysis (RCA) with robust Corrective & Preventive Actions (CAPA).
- Plant Utilities & Facilities Operations: Oversee the 24/7 reliability and efficient operation of plant utilities, including steam boilers, air compressors, industrial refrigeration/chillers, HVAC systems,



DG sets, RO water purification plants, and electrical distribution panels.
- Team Leadership & Capability Building: Directly supervise, schedule, and upskill maintenance technicians, electricians, and shift mechanics. Foster a disciplined culture of safety, accountability, and technical excellence.
- Spare Parts Management & Inventory Control: Maintain optimal inventory levels of critical machine spares, tools, and consumables. Establish reorder levels, eliminate stock-outs for critical components, and control inventory carrying costs.
- Maintenance Budgeting & Cost Optimization: Plan and control the annual maintenance budget (Opex and minor Capex). Identify and implement cost-reduction initiatives through energy conservation, waste reduction, and asset life extension.
- Vendor & Contractor Management: Manage OEM vendors, Annual Maintenance Contracts (AMC), and external service contractors. Supervise third-party technical work and ensure prompt procurement of certified food-grade spare parts and lubricants.
- Capex, Installation & Commissioning: Support engineering projects, line extensions, layout modifications, and the testing, installation, and commissioning of new food processing and packaging machinery.

Preferred Candidate Profile & Qualifications

- Education: Post-Graduation preferred.
- Experience: 8 - 12 years of relevant maintenance experience, preferably in the FMCG/food manufacturing industry.
- Technical Expertise: Strong overall technical knowledge with hands-on experience in plant maintenance, machinery, utilities, electrical, mechanical, PLCs, and troubleshooting.
- Leadership: Proven ability to lead and manage maintenance teams, including multi-shift operations.
- Plant Maintenance: Robust experience in end-to-end maintenance and upkeep of manufacturing plants, ensuring smooth and efficient operations.

📌 General Manager Maintenance (Bengaluru)
🏢 LAL SWEETS
📍 Bengaluru