? Position: Chinese Head Chef ? Location: Bankura ? Salary: 20,000 - 30,000 ? Experience: 2+ Years in Chinese Cuisine ? Key Responsibilities:

- ? Prepare authentic Chinese dishes with excellent taste and presentation.
- ?‍? Lead and supervise the kitchen team efficiently.
- ? Plan menus, recipes, and daily food production.
- ? Ensure freshness and quality of all ingredients.
- ? Maintain hygiene and food safety standards as per regulations.
- ? Monitor inventory, stock levels, and kitchen supplies.
- ? Control food costs and minimize wastage.
- ? Train and mentor junior chefs and kitchen staff.
- ⭐ Ensure customer satisfaction through consistent food quality. ✅ Requirements:
- ? Strong knowledge of Chinese cuisine, sauces, and cooking techniques.
- ?‍? Proven experience as a Head Chef or Senior Chinese Chef.
- ? Excellent knife skills and kitchen management abilities.
- ? Ability to handle high-volume kitchen operations.
- ?️ Good communication and leadership skills.
- ⏰ Flexible to work in shifts, weekends, and holidays. ? Benefits:
- ? Attractive Salary Package - ? Free Meals - ? Growth opportunities Opportunities - ? Performance Incentives ? Interested candidates can apply now!

📌 Chinese Head Chef (Asansol)
🏢 Barga Forest Inn
📍 Asansol