Role Description
This is a full time on-site role for a Continental Chef De Partie(CDP) at Delifrance India located in Bangalore. As a CDP- Continental, the job involves preparing and cooking Continental dishes, preparing sandwich fillings, maintaining kitchen inventory, and upholding sanitary standards.
Qualifications
Proven experience working as a Continental Chef De Partie (CDP) or relevant role
Valuable experience with Continental/Western/ Italian cuisines
Thorough understanding of various cooking methods, ingredients, equipment and procedures
Familiarity with industry regulations and health and safety practices
Excellent knowledge of continental dishes with experience in preparing and cooking
Strong attention to detail, organizational and leadership skills
Ability to work in a fast-paced environment, handle multiple tasks, and work well under pressure
Effective communication skills and positive team player ability.
📌 Chef De Partie Continental Bengaluru
🏢 Bahri Hospitality & Cuisines
📍 Bengaluru
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