Role & responsibilities
Take overall responsibility for the complete factory operations and plant performance.
Lead and manage Production, Quality, Maintenance, Dispatch and other plant functions.
Manage large-scale manpower and ensure productivity, discipline and proper workforce utilization.
Control production costs, wastage, material consumption and operational expenses.
Monitor production, quality, inventory and other key plant performance indicators.
Develop and implement SOPs, systems and processes to improve plant efficiency.
Identify operational problems and take timely corrective and preventive actions.
Prepare and present plant performance reports, improvement plans and major operational issues to Management.
Drive continuous improvement, productivity improvement and cost reduction across the plant.
Plan and monitor production as per sales and dispatch requirements.
Ensure all products are manufactured according to defined quality, food safety and company standards.




Manage plant manpower; shift planning, attendance, discipline and productivity.
Train, guide and supervise plant staff and ensure proper work allocation.
Maintain 5S, safety, hygiene and housekeeping standards throughout the plant.
Take responsibility for overall plant productivity, quality, cost, delivery, safety and discipline.

Preferred candidate profile
Bachelor's degree in Engineering, Food Technology, Operations, Management or a related field.
815 years of experience in manufacturing/plant operations, preferably in FMCG, food, bakery, snacks or similar industries.
Experience in handling a complete manufacturing plant and multiple departments.
Solid knowledge of production planning, quality control, maintenance, manpower and cost management.
Experience in food safety and FMCG manufacturing processes will be preferred.

📌 Plant Head Kushinagar
🏢 Khattar Edibles Private
📍 Kushinagar