Qualification: B.Com / M.Com / CA

Industry: FCMG, QSR, Retail, HoReCa

Experience: 4+ Years

About the Organisation - Muhavra Enterprises Pvt. Ltd. is the parent company of Blue Tokai Coffee Roasters, GOT TEA, and Suchali’s Artisan Bakery, with a growing presence across India. We are focused on building robust consumer brands through quality, innovation, and customer experience.

Key Responsibilities
Manage and review Inventory, COGS and Gross Margin across locations.
Perform Ideal vs Actual COGS analysis and identify key variances.
Review and validate Recipes/BOMs, including quantity, UOM, yield and costing.
Identify and coordinate correction of wrong recipes, excess consumption, wastage and stock variances.
Reconcile Opening Stock, GRN, Transfers, Consumption, Adjustments and Closing Stock.




Monitor inventory ageing, negative stock and unusual inventory movements.
Review Purchase Price Variance and Recipe Cost impact on COGS.
Coordinate with Operations, SCM, Procurement, Kitchen and Finance teams for issue resolution.
Support month-end inventory valuation and COGS closing.
Identify process gaps and improve inventory/COGS controls.
Work on ERP/NetSuite & POS reports and data analysis.

Required Skills
Understanding of Inventory, COGS, Recipe Costing and P&L.;
Advanced Excel / Power Query skills.
Positive analytical and problem-solving skills.
ERP experience, preferably NetSuite

📌 F&b Cost Controller Delhi
🏢 Muhavra Enterprises
📍 Delhi