- Assist the Head Chef and Senior Chefs in preparing authentic Chinese dishes, ensuring high standards of food quality and presentation.
- Handle mise en place, including chopping, marinating, and preparing ingredients.
- Support the kitchen team with cooking, plating, and garnishing dishes according to restaurant standards.
- Monitor and maintain food inventory levels, and assist with the storage and rotation of ingredients.
- Ensure all food safety and hygiene standards are strictly adhered to within the kitchen.
- Work closely with the kitchen team to maintain smooth kitchen operations, including timely service.
- Assist in training junior kitchen staff and Commis chefs when needed.
- Maintain cleanliness and organization in the kitchen, including the preparation and storage areas.
- Contribute ideas for new dishes, menu development, and culinary innovation, aligning with the Momo Delights brand.
Qualifications and Skills:
- Proven experience in Chinese cuisine with at least 2 years as a Commis Chef.
- Strong knowledge of Chinese cooking techniques, ingredients, and kitchen equipment.
- Ability to work in a fast-paced kitchen and handle high-pressure situations.
- Good communication skills and the ability to work as part of a team.
- A keen eye for detail in food preparation and presentation.
- Knowledge of food safety standards and practices.
Perks:
- Opportunity to work in an award-winning and growing restaurant chain.
- Competitive salary based on experience.
- Professional growth and training opportunities within the restaurant.
- Employee discounts on meals at Momo Delights.