Chef De Partie (Hyderabad)

Chef De Partie (Hyderabad)

01 Sep
|
Sodexo
|
Hyderabad

01 Sep

Sodexo

Hyderabad

Position Title: Sous Chef
Location: Hyderabad
Industry Preferred: Hospitality, Hotels, Resorts, Restaurants, Cafés

Overview of the role:
The Sous Chef is responsible for supporting in the planning, preparation, and delivery of high-quality food services in accordance with Sodexo and client standards. The role ensures operational excellence, food safety compliance, cost control, menu innovation, and effective kitchen management while maintaining exceptional culinary standards.

Key Responsibilities
Master in Continental and International Cuisines (Continental/Chinese) Plans menu for School Cafeteria and events
Schedules and coordinates the work of chefs, cooks and other kitchen employees to assure that food preparation is economical and technically correct and within budgeted labor cost goals
Approves the requisition of products and other necessary food supplies
Ensures that high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times
Establishes controls to minimize food and supply waste and theft




Safeguards all food preparation employees by implementing training to increase their knowledge about safety, sanitation and accident prevention principles
Develops standard recipes and techniques for food preparation and presentation which help to assure consistently high quality and to minimize food costs; exercises portion control for all items served and assists in establishing menu selling prices
Prepares necessary data for applicable parts of the budget; projects annual food, labor and other costs and monitors actual financial results; takes corrective action as necessary to help assure that financial goals are met
Attends food and beverage staff and management meetings
Consults with the Food & Beverage Director about food production aspects of special events being planned
Cooks or directly supervises the cooking of items that require skillful preparation
Ensures proper staffing for maximum productivity and high standa

📌 Chef De Partie (Hyderabad)
🏢 Sodexo
📍 Hyderabad

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