Key Responsibilities
Prepare and serve coffee, tea, and other beverages as per standard recipes.
Operate and maintain coffee machines, grinders, and other equipment.
Ensure consistent quality, presentation, and taste of beverages.
Take customer orders and provide friendly, effective service.
Maintain cleanliness and hygiene of the bar and equipment.
Monitor beverage stock and inform the supervisor of shortages.
Follow food safety, hygiene, and company SOPs.
Support the team during busy periods and maintain smooth operations.

Requirements
1–2 years of barista/F&B; experience preferred.
Good knowledge of coffee and beverage preparation.
Good communication and customer-service skills.
Positive attitude and ability to work in a rapid-paced environment.
Willingness to work shifts, weekends, and holidays.

Pay: ₹17,000.00 - ₹25,000.00 per month

Perks:
Food provided
Leave encashment
Provident Fund

Experience:
Barista: 1 year (Required)

Location:
Bandra, Mumbai, Maharashtra (Required)

Work Location: In person

📌 Barista/all Rounder Bandra West
🏢 The Shalimar Hotel
📍 Bandra West