The Commis Chef at HeeBee Coffee supports the kitchen team in preparing and cooking a variety of cafe-style dishes, snacks, and accompaniments to coffee and beverages. Day-to-day responsibilities include basic food preparation, assisting with cooking, plating dishes, maintaining kitchen cleanliness, and following hygiene and safety procedures. The Commis Chef helps with stock rotation, ingredient preparation, and may assist in developing simple menu items or specials. This is a full-time, on-site role based at the HeeBee Coffee cafe in Ludhiana, working closely with other kitchen and front-of-house team members to ensure a consistently high-quality guest experience.
Qualifications
Strong food preparation and basic cooking abilities, with developing culinary skills suited to a cafe workplace




Knowledge of kitchen hygiene standards and food safety practices, with the ability to maintain a clean and organized workspace
Effective communication skills to coordinate with kitchen and service teams and follow instructions accurately
Ability to work in a fast-paced setting, manage time efficiently, and handle multiple tasks during busy periods
Prior experience in a cafe, restaurant, or commercial kitchen is an advantage; culinary training or certification is a plus
Willingness to learn, take feedback, and grow into more advanced kitchen responsibilities over time

📌 Commis Chef (Ludhiana)
🏢 HeeBee Coffee
📍 Ludhiana