Key Responsibilities:

- Prepare and serve a wide range of alcoholic and non-alcoholic beverages in line with established recipes and presentation standards.
- Engage with guests warmly and professionally, providing recommendations and personalized service.
- Maintain cleanliness, hygiene, and organization of the bar area in compliance with health and safety regulations.
- Monitor inventory levels and assist in restocking and requisitioning supplies as needed.
- Handle cash and POS transactions accurately.
- Ensure compliance with all hotel standards, policies, and procedures.

Requirements:

- Proven experience as a bartender.
- Strong knowledge of spirits, wine, beer, and cocktail preparation.
- Excellent communication and interpersonal skills.
- Well-groomed, professional appearance and demeanor.
- Ability to work flexible hours, including weekends and holidays.
- Certification in bartending or hospitality is a plus.

Job Types: Full-time, Permanent

Pay: ₹20,000.00 - ₹23,000.00 per month

Perks:

- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Provident Fund

Language:

- Malayalam (Required)

Work Location: In person

📌 Bartender (India)
🏢 Kumarakom Lake Resort
📍 India