02 Sep
|
Table For Tous
|
Bengaluru
02 Sep
Table For Tous
Bengaluru
Baker / Pastry Chef (Commis II / Commis III) – Evening & Night Shift
? Location:
HSR Layout, Bangalore
? Shift:
Evening(4pm -12am) / Night Shift(6pm-2am)
Please note:
We do not provide accommodation or staff meals.
About Table for Tous
Table for Tous is an award-winning patisserie and café in HSR Layout, Bangalore, specialising in gourmet desserts, artisan pastries, and speciality coffee.
Our Ratings
- ⭐ Zomato Dine-in:
4.9
(1,700+ reviews)
- ⭐ Zomato Delivery:
4.4
(3,000+ reviews)
- ⭐ Swiggy:
4.6
(2,700+ reviews)
We're looking for a passionate Baker / Pastry Chef who is eager to learn, takes pride in their craft, and enjoys working in a quality-focused pastry kitchen.
What You'll Do
- Prepare pastries and desserts according to standard recipes while maintaining consistency in taste, texture, quality, and presentation.
- Execute customer orders efficiently for both dine-in plating and delivery packaging.
- Assist senior chefs with new product development, seasonal specials, and menu innovation.
- Follow food safety, hygiene, labelling, and FIFO standards.
- Monitor inventory and report raw material requirements.
- Guide and support interns and junior team members.
- Maintain a clean, organised, and efficient workstation.
- Proactively identify opportunities to improve recipes, workflows, and kitchen processes.
Who We're Looking For
- 0–4 years of experience in a bakery or pastry kitchen (Commis III, Commis II or
Commis I
, depending on experience).
- Diploma or formal training in Pastry & Bakery.
- Passion for baking with strong attention to detail.
- Positive attitude with a willingness to learn and grow.
- Strong teamwork and communication skills.
- Up to date with contemporary pastry techniques and food trends.
- Comfortable working regular evening and night shifts.
Why Join Table for Tous?
- Work with one of Bangalore's highest-rated patisseries.
- Be involved in creating premium desserts and seasonal menu launches.
- Learn and grow in a quality-driven kitch
📌 Baker / Commis Pastry Chef (Bengaluru)
🏢 Table For Tous
📍 Bengaluru