Tandoor Cook (New Delhi)

Tandoor Cook (New Delhi)

02 Sep
|
Indus Flavour
|
New Delhi

02 Sep

Indus Flavour

New Delhi

Food Preparation: Chop vegetables, prepare signature marinades, sauces, and chutneys for items like tikka and kebabs

Tandoor Operation: Light, control, and maintain secure cooking temperatures in the tandoor oven. Cook flatbreads (naan, roti) and skewered kebabs

Kitchen Maintenance: Keep the tandoor station clean, sanitize work surfaces, and follow proper food storage (FIFO) and hygiene rules (HACCP)

📌 Tandoor Cook (New Delhi)
🏢 Indus Flavour
📍 New Delhi

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