The ideal candidate is a critical thinker who will proactively improve the quality systems of the company through internal audits, participation in process improvement programs, and interaction to obtain constructive feedback.
Job Summary: Responsible for all activities of plant sanitation & hygiene dep. including waste water, solid waste, laundry, purchase request cleaning tools, chemicals, machineries, spare part and daily, weekly, monthly, and quarterly task and maintain all plant from outside & inside according to company standard cleanness and Pest Control.
Technical Duties
- Set the Cleaning SOP of the plant.
- Coordinate and Distribute the sanitation team for cleanness the plant
Requirement:
- Follow up with the daily, weekly, monthly, and quarterly cleaning activity for the plant, premises, and accommodation.
- Training the sanitation staff for all kinds of cleaning and engaging if require for the cleaning
- Control the chemicals stock and maintain the daily usage.
- Control the cleaning tools stock and maintain the daily usage.
- Requesting and following up with chemical and cleaning tools suppliers
- Generate PR and follow up with the PO
- Follow Up with chemical calibration for automatic dosing System
- Responsible of the Outside service contract 1) Monitor and follow up with Solid waste 2) Monitor and follow up wastewater 3) Monitor and follow up on Laundry of staff uniform
- Research to develop the sanitation & hygiene dep. for improvement of cleaning standard
- Follow up with Pest control company and treatment, daily and monthly reports.
Required Educational Level and Certificates:
Minimum: Diploma or Bachelor in Food Technology or relevant field.
Required Experience
Minimum: 2+ years of experience in related field.. Preferred: 3 years in Food manufacturing as supervisor..