- Assist in preparing and serving food and beverages to guests.
- Maintain a clean and organized workspace, adhering to health and safety standards.
- Provide exceptional customer service, responding to guest inquiries and resolving issues professionally.
- Collaborate with other departments to ensure seamless service delivery.
- Participate in inventory management, ordering supplies and managing stock levels.
- Develop knowledge of menu items, ingredients, and preparation methods.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.