Description:

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, qualified, effective and flexible service that supports the outlet's operating concept and Hyatt International standards.

Qualifications:

1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with positive standards / Basic Culinary skills / good hygiene knowledge.

Primary Location: IN-MH-Pune

Organization: Hyatt Regency Pune

Job Level: Full-time

Job: Culinary

Req ID: PUN002243

Hyatt is an equal employment prospect and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

📌 Commis Chef Pune (India)
🏢 Hyatt
📍 India